Wyoming’s ONLY year round market dedicated solely to Local Foods.

Join us every Saturday through Christmas. Our vendors take a few weeks off in January to spend time with family and regroup, but are back at it the first Saturday in February.


Hi Friends, we want to update you on the status of the Saturday Farmers Market.

The Landon’s Farmers Market will be open every Saturday from 10am-12pm. It will be outside on the front lawn, until the weather pushes them inside the greenhouse.

Across the nation, Farmers Markets are continuing to remain running as they are essential sources of food products. Our market is strictly a FOOD market and is a source for customers to access local, healthy, essential food products. Much like a grocery store.

We are implementing strict safety precautions for our vendors and for our customers.

If you are uncomfortable shopping the market, consider reaching out to individual vendors. They are willing to accommodate if it is within their capabilities. You can also consider stopping by the market between 11-12, as that time tends to be less customer traffic. Spreading out the flow of customers during the 2 hours will significantly help with distancing!
Thank you all for your consideration and supporting our local food producers.

Our vendors bring their locally made edible products every Saturday.  From October to April they are indoors with selling hours from 10-12.  They move outside in April and stay until the weather holds, and sell from 9-12.

Vendors will vary depending on the time of year and weather conditions.

local farmers market


Contact Landon’s Store Manager:

Jessica Bohnsack
P: 307-672-8340


The following vendors have committed to being an annual vendor for all of 2019.

Additional vendors will vary from week to week.




Adams Fresh Produce – WYOCAT LLC

Fresh produce:  Tomatoes, cabbage, basil, cucumbers, eggs etc.. 

Warren & Deb Adams    307 751-4798

Brooke Holstedt

Chokecherry jam & syrup.  Dill & Sweet Gherkin pickles.  Canned tomatoes.

Brooke Holstedt – bholstedt@yahoo.com

C&D Syrup & Jellies 

Syrup & Jelly.

Mike Cates – catesmm3@yahoo.co

Cloud Peak Cultures

Kombucha and other fermented foods such as hot sauce & sauerkraut.

Britni Haar – britnihaar@gmail.com
Kandi Broersma – kandibroersma@yahoo.com   

Country Home Teas & Treats

Homemade breads, cakes, pies and candy.  Jams & organic produce 

Janet Much   307 683-7761

Cross E Dairy

Raw cow milk, cream, yogurt & cottage cheese.

Christine Hampshire

Daisy Delaney

Fresh eggs

Jamies Cheese

Homemade mozzarellas and occasional raw milk cheeses.

Jamie O’Dell

Grass King Cattle Company LLC

We have our own ranch raised beef, lamb, & pork processed in USDA or state inspected plants year round.  Also offering locally grown produce including regional fruits in season, peaches, pears, cherries, melons, etc.

Jim & Karen Zezas

Lorean’s Kitchen

All homemade baked goodies: Breads, cookies, bars, cinnamon rolls, pies, etc.

Lower Piney Heirloom Vegetables

All homemade baked goodies: Breads, cookies, bars, cinnamon rolls, pies, etc.

Rachel & Luc Bourgault

Manchester Street Coffee

Whole bean coffee & coffee cherry tea.

Matt Egging   

Murphy Gulch Ranch

Artisan breads, chokecherry jelly, cookies, eggs, cheese, planned beef & goat & Pasta.

Pam Belus & Bernard Holz

Papa Joes Produce

Providing lettuces, kale, swiss chard, tomatoes, squash, & cucumbers.

Pepper King

Unusually spicy stuff!!!

Ryan Williams 

Rocking Chair Farms

Flour, jelly, mushrooms & more.

Shiloh Valley Family Farm

Pastured Berkshire pork, pastured eggs, grass-finished goat, grass-finished icelandic lamb & vegetables when in season.

Sunflower Bakery

Baked goods including muffins, brownies, cookies, rice krispy bars and popcorn.

Tailored Nutrition LLC

Jams & Baked Goods.

Wild Hollow Artisan Baking 

Sourdough & artisan breads, as well as other homemade goods. 

Rhonda Duncan

Zorumske Creations

Delicious Salsa, pickles & hot sauce.